Ingredients
Jamaican cocoa beans
Cane sugar

A bold, slow-crafted drinking chocolate made from Jamaican cocoa and cane sugar.
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Small-batch chocolate crafted for slow mornings, thoughtful gifts and the kind of cup you remember.
A genuine customer experience with 2 PACKS - 75% Dark Premium Jamaican Hot Chocolate Blocks.
Jamaican cocoa beans
Cane sugar
2 cups Milk
1.5 oz/1/3 Brick Oven Roasters chocolate block
1 teaspoon vanilla
1 pinche Salt
1 teaspoon cinnamon (Optional)
1/2 teaspoon nutmeg (Optional)
Condensed Milk (recommended)
METHOD
1). Add milk in a medium saucepan with vanilla (cinnamon and nutmeg) until heated up.
2). Add chocolate and stir until pot comes to a boil, lower heat and keep stirring 2 to 3 minutes.
3).Add salt, condensed milk or your selected sweetener
Pour hot chocolate into mugs and enjoy